Original West Indian Hot Pepper Sauce
Product code: EC004
Price: 44,- Kč
Contents - net weight: 142 ml
In carton: 6 unit
Carton information (outer): glass
Explore the taste of the Caribbean with Encona West Indian Original Hot Pepper Sauce. Made to the same, classic recipe for over 40 years, using only the very best Scotch Bonnet and Habanero peppers blended with traditional island spices. The result is a deliciously fiery and fruity flavour for a true taste of the tropics.
Ingredients: Peppers puree (Habanero peppers, Stotch Bonnet peppers, salt, Acetic acid) (64%), drinking water, Acetic acid, salt, onion, mustard, modified corn starch, stabilizer: Xanthan Gum (E425).
Nutritional information per 100ml:
Fire up the Flavour! Ideal as a cooking ingredient, condiment or spicy seasoning to give a delicious flavour to all meat, chicken, fish or vegetables. Great added into soups, stews and stirred into dips for a fiery kick.